- MENU -
-BREAKFAST-
A Mexican style buffet
Coffee,tea,milk and juice.
Vegetables and fresh fruits.
Bread and homemade marmalade.
Chilaquiles.
Eggs any style.
Variety of Mexicans stews.
Vegetarian options.
-LUNCH / DINNER-
"Taquiza Mexicana" buffet.
A- Offering four differents stews:
Little mexicans pumpkins.
Chicken in a chilli sauce.
Bistec in black chilli or pork rind in chilli.
Any choice includes sides of rice and beans.
Drinks: Flavored water.
Dessert: Gelatine
Served on the dining room or garden.
B- Entrée: Soup or Cream.
Salad.
Main coourse: pork,chicken or fish woith its side
(or combination plate)
Dessert: cake or pie.
Drinks: Flavored water or coffee.
Served on the dining room, garden or salon.
C- Entrée:Antipasto or "tapas"
Soup of your choice.
Salad.
Main coourse: Salmon,Shrimp,Rib Eye,Arrachera,Sirloin,
Beef Steak or combination plate.
Drinks: Flavored water or coffee.
2 cups of wine or 2 beers.
Dessert: crepes, cake or pie.
Served on the dining room, garden or salon.
Schedule: Breakfast from 9:00 a.m. to 1:00 p.m.
Lunch from 1:00 p.m. to 5:00 p.m.
Dinner from 6:00 p.m. to 10:00 p,m,
*For a minimum of 10
persons*
(Contact us for details)
